This skillet dinner is a total catch! The three secrets for seared salmon success: Pat the fish dry before adding it to the ...

Looking for easy, comforting meals you can make with your cast iron skillet? In this video, Nicole shares seven cast iron ...

Cooking in a cast-iron skillet has a number of benefits, including lasting heat retention, non-stick properties when it's properly seasoned, and being able to withstand high temperatures and the oven.

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

Cast iron cookware is an investment that can last generations. It's essential to know how to recognize whether a pan is well seasoned or if it needs attention.

The short answer is yes! Preparing meals in cast iron pots, pans, Dutch ovens, and cornbread molds can boost the iron content in what you’re eating. This is a simple strategy to up the iron in your ...