A compound the body can make after eating pomegranates, walnuts, and some berries improved measures of heart function by up to 80% in animal models of a difficult-to-treat form of heart failure.

A compound produced in the body after eating pomegranates or walnuts boost heart function by 80% for a difficult-to-treat ...

A team of biomechanical engineers at the University of New South Wales, working with a colleague from Queensland University of Technology and cardiac surgeons at St Vincent's Hospital, Sydney, has ...

Add Yahoo as a preferred source to see more of our stories on Google. King's College London scientists found urolithin A improved heart relaxation in preclinical tests. (CREDIT: Shutterstock) ...

A compound produced by the body after consuming foods such as pomegranates, walnuts and some berries could offer a new avenue for treating heart failure with preserved ejection fraction (HFpEF), a ...

A new study suggests that pomegranates could be helpful for people who have a certain form of heart failure.

Our research suggests that the human heart has adapted to support our upright stance, movement and larger brain. Over the last 10 years, we have been conducting assessments of the cardiovascular ...

A compound made naturally by the body after eating certain foods may offer a new way to tackle one of the more difficult ...

Researchers at the Nora Eccles Harrison Cardiovascular Research and Training Institute, University of Utah, and the University of Utah School of Medicine, have demonstrated that a gene therapy can ...

Teach the functions and structure of the human heart with this interactive Year 6 science lesson. Pupils explore the heart as a muscular pump, identify key structures and learn how it circulates blood ...

Mammals, from the mighty blue whale to the tiny shrew, inhabit nearly every corner of our planet. Their remarkable adaptability to different environments has long fascinated scientists, with each ...